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Pumpkin Pie

Pumpkin Pie Herbal Blend

Celebrate the essence of autumn with our Pumpkin Pie Herbal Blend, crafted in honour of the ultimate seasonal dessert—pumpkin pie. The harvest season has long been a time for feasting and festivities, serving as a moment to reflect and express gratitude for the Earth’s bounty. In ancient times, communities gathered to celebrate their labour, sharing meals and stories. While today’s 24/7 supermarkets have diminished the prominence of these celebrations, the pumpkin remains a cherished symbol of warmth and abundance.

This delightful herbal drink unites flavours that evoke the beloved dessert. Our carefully blended concoction combines apples, carrots, beets, hibiscus, and, of course, pumpkin. Enhanced with aromatic cinnamon, pomegranate, and other delightful spices, each sip captures the comforting essence of autumn.

The Comfort of Tradition

Imagine curling up with a warm cup on a chilly afternoon. Each sip transports you to your grandmother’s kitchen, filled with the comforting aromas of freshly baked pumpkin pie. This blend not only tantalizes the taste buds but also evokes nostalgia, bringing back heart-warming memories of family gatherings and holiday celebrations.

Perfect for Any Occasion

Whether enjoyed solo or shared with loved ones, this smooth yet spicy drink pleases everyone. It’s ideal for cosy evenings by the fireplace, festive gatherings, or moments of self-care when you want to treat yourself.

Brewing Suggestions

For the best experience, steep one teaspoon of our Pumpkin Pie Herbal Blend in boiling water for 1-3 minutes. Add a splash of milk or a hint of sweetener to enhance the flavours.

Now, you can savour the essence of this delightful herbal drink from the comfort of your home. Enjoy this seasonal treat, and let each sip remind you of the warmth and togetherness that come with the harvest. Experience the joy of pumpkin pie like never before!

Badaling Yellow

Badaling Yellow Tea: A Story of Love and Legacy

Badaling Yellow tea, a delicate gem from Yunnan province, carries a name steeped in history and romance. This exquisite tea honours the iconic Badaling section of the Great Wall of China, built during the Ming dynasty. But how did a tea from Yunnan come to share such a notable name?

The tale begins in a quaint Yunnan mountain village, where a local tea farmer’s daughter captured the heart of a young guard stationed at Badaling. Their love blossomed against breathtaking scenery, yet duty loomed heavily over them. The guard, bound by a 15-year contract, felt torn between his responsibilities and his longing for the girl he adored.

As time passed, his yearning grew unbearable. One cool spring night, he decided to flee his duty. Tragically, soldiers captured him, and he met a grim fate at the hands of his commander, who discovered his escape plan. In a poignant gesture, the commander returned the guard’s body to Yunnan in a pine box, a heartbreaking reminder of love lost.

At that time, the girl was processing a harvest of Meng Ding Huang Ya, Yunnan’s prized yellow tea, when she received the box. Overcome with sorrow, her tears mingled with the freshly plucked leaves, infusing the harvest with her deep emotions. Moved by his daughter’s heartbreak, the tea farmer chose to honor the young guard’s memory. He declared that their cherished tea would now be known as Badaling Yellow, symbolizing enduring love and sacrifice.

The Craft of Badaling Yellow

Badaling Yellow tea is not just a name; it embodies a labour of love. Each leaf is hand-picked, sorted, and processed. This ensures that every cup captures the essence of its heartfelt origin. The tea offers a wonderfully light brew with a smooth flavor, perfect for any time of day. It’s ideal for moments when you seek a connection to history, love, and the artistry of tea-making.

With each sip of Badaling Yellow, you’re not merely tasting a beverage; you’re partaking in a story that transcends time and geography. This tea invites you to reflect on the beauty of love and the weight of sacrifice. Enjoy Badaling Yellow, and savour the legacy it carries with every cup.

Lover’s Leap

Lover’s Leap Tea

Nestled in one of Sri Lanka’s finest tea gardens, Lover’s Leap estate is renowned for its exquisite tea, especially during the peak season from February to March. During this time, the tea offers a delightful flavor profile that is both astringent and lively, reflecting the region’s unique climate.

Ideal Growing Conditions

The secret to Lover’s Leap’s exceptional quality lies in its remarkable weather. The estate enjoys cool nights, dry days, and bright sunshine. These conditions push the tea bushes to produce vibrant new leaves and enhance the overall flavor. As northeast monsoon winds travel from the Bay of Bengal, they create a rain shadow effect on the western slopes. This balance of moisture and dryness enriches the tea’s flavor, particularly at higher elevations where clouds often linger.

A Touch of History and Romance

Interestingly, the name Lover’s Leap comes from a nearby cliff. It serves as a poignant reminder of romantic tragedies where jilted lovers would leap. Close by, you’ll find the charming Hill Club, steeped in history. Here, deep leather lounge chairs tell tales of decades of guests, and windows with shutters dance in the breeze. Visitors are warmly welcomed as “The Master” or “The Madam,” adding a nostalgic touch.

True Orange Pekoe Quality

Lover’s Leap produces a true Orange Pekoe grade tea, which indicates whole leaf quality. When you pour boiling water over these leaves, you’ll witness the captivating “agony of the leaf” as they unfurl and expand. This visual spectacle is just the beginning; the brewed tea offers a vibrant aroma and a refreshing taste.

In summary, Lover’s Leap tea is more than just a beverage; it’s a journey through Sri Lanka’s rich landscapes and traditions. Each cup invites you to savour the harmony of nature and history. Enjoy the lively flavours and unique story of Lover’s Leap—where every sip is a leap into paradise!

Soom 1st Flush

Soom 1st Flush Tea

Soom 1st Flush tea is harvested in Darjeeling from March to mid-April. During this time, the tea bushes begin “flushing” after their winter dormancy. This vigorous growth occurs as daytime temperatures rise by 5 to 7 degrees Celsius, reaching around 20 degrees. The increased hours of daylight, combined with excellent moisture retention in the soil from winter rains, create the perfect conditions for this stunning tea.

Unique Growing Conditions

The Soom estate features severe terrain, with slopes approaching 45 degrees. These steep inclines mean that the estate still transports green leaves to the factory using mountain ponies. Many of the tea bushes are over 130 years old, yet they continue to produce remarkable tea. In fact, some 1st Flush teas are rushed to Germany in a race reminiscent of the Beaujolais Run.

Origin of the Name

There are several theories about the origin of the estate’s name. In Lepcha, the local dialect, “Soom” means “Three” or “Triangular,” which is fitting since the estate is bounded by three streams and has a somewhat triangular shape. Another theory suggests that “Soom” means “holy abode,” referencing the local deity worshiped in the area.

Community Impact

The factory, which burned down in 1995 and was out of production for 1.5 years, now boasts modern equipment. Soom estate plays an important social role, employing 700 people and providing housing, food, and medical care for their families. This support system means about 2,000 people live on the estate, all with stunning views of the Himalayan Mountains.

Experience the delicious Soom 1st Flush tea, an excellent example of a high-quality Darjeeling. Each sip offers a taste of the unique terroir and rich history behind this remarkable estate. Enjoy the vibrant flavours and the story of Soom!

Margaret’s Hope Darjeeling

Margaret’s Hope Darjeeling

A Touching History

Margaret’s Hope tea garden has a poignant story dating back to the 1930s. It was owned by Mr. Bagdon, who lived in London but regularly visited his estate. His younger daughter, Margaret, fell in love with the garden, dreaming of returning one day. Tragically, she fell ill during her return voyage to England and passed away shortly after. In her memory, her father renamed the garden Margaret’s Hope. Legend has it that her spirit visits the estate bungalow, moving through the main guestroom and out to the tennis courts.

Unique Characteristics

The tea bushes at Margaret’s Hope are predominantly of the Chinese Jat variety, which contributes to the green, tippy appearance of the leaves and their superb fragrance. Due to the high altitude and cooler climate, the bushes grow slowly, resulting in limited production but exceptional quality.

Flavour Profiles

The best time to enjoy Margaret’s Hope tea is during the “second flush,” which runs from late May to the end of June. During this period, Darjeeling teas are incomparable. Some describe the flavor as nutty, while others liken it to black currants. Most commonly, it evokes the taste and fragrance of muscat grapes.

Harvest Seasons

There are three main harvest seasons for high-quality Darjeeling:

  • 1st Flush: Harvested from late February to mid-April, these teas are light and intense, with a muscatel note, making them a gentle afternoon option.
  • 2nd Flush: Harvested in June, these teas are fully developed. The liquor is bright, and the taste is full and round, featuring excellent muscatel notes. This superb afternoon tea pairs wonderfully with scones and raspberry conserve.
  • Autumnal: These teas, when available, offer a round taste and coppery liquor, making them excellent as a breakfast tea.

Experience the delicate yet pleasantly astringent cup of Margaret’s Hope Darjeeling. Each sip invites you to savor its rich history and unique flavour profile, making it a delightful addition to your tea collection. Enjoy the essence of this extraordinary garden!

MIM

MIM Darjeeling Tea

MIM Darjeeling tea comes from the Chinese Jat variety, which gives it a unique muscatel character. Grown at high altitudes in cool weather, these tea bushes grow slowly, resulting in limited production and exceptional quality.

Ideal Harvest Times

The best time to enjoy this tea is during the “second flush,” from late May to the end of June. During this period, Darjeeling teas shine. Some describe the flavor as nutty, while others find notes of black currants. Most often, people liken it to the taste and fragrance of muscat grapes.

There are three main harvest seasons for high-quality Darjeeling:

  • 1st Flush: Harvested from late February to mid-April, these young leaves produce a light tea with intense muscatel notes, making it a gentle choice for afternoon sipping.
  • 2nd Flush: Harvested in June, these teas reach full development, featuring bright liquor and a full, rounded taste with excellent muscatel. This superb afternoon tea pairs beautifully with scones and raspberry conserve.
  • Autumnal: These teas may vary based on the weather and typically offer a round taste and coppery liquor, making them excellent as breakfast tea.

Quality Assurance

Due to their superb taste and limited production, true Darjeeling teas can be quite expensive. Unfortunately, many blends try to capitalize on this demand, often containing as little as 10% authentic Darjeeling tea mixed with leaves from other regions. Our MIM Darjeeling tea guarantees quality and authenticity, ensuring you enjoy genuine Darjeeling flavours.

We are proud to feature MIM Darjeeling tea in our Natteas collection. It offers a delightful experience that celebrates the rich heritage of Darjeeling tea. Let’s brew together and savour every sip!

Sweet Orange Dreams

Sweet Orange Dreams Tea

Blended by hand in our shop, Sweet Orange Dreams is a custom herbal infusion designed to help you drift off into a peaceful slumber. This delightful blend combines high-quality Egyptian chamomile with lavender, rose petals, sweet orange peel, rosehips, orange, and sunflower petals. Together, these ingredients create a soothing tea that calms the mind and promotes restful sleep.

Key Ingredients

  • Chamomile: This herb has been cherished for centuries for its relaxing and soothing properties. Traditionally used as a natural sleep aid, chamomile helps ease tension and stress, making it a favourite for those seeking a tranquil night’s rest.
  • Lavender: Known for its calming effects, lavender balances mood and nurtures creativity. The soothing aroma of lavender can help reduce anxiety and create a serene atmosphere, making it an essential component of this blend.
  • Sweet Orange Peel: Rich in vitamin C, sweet orange peel offers numerous health benefits. Some researchers suggest that its antioxidant properties might help with asthma symptoms. Additionally, the high potassium content in sweet orange can support heart health by helping to prevent high blood pressure and stroke.
  • Rosehip: A powerhouse of antioxidants, rosehip is renowned for its health benefits. Many people find that rosehip promotes sleepiness due to its high levels of GABA and theanine. These amino acids enhance relaxation and support a deeper, more restorative sleep.
  • Rose Petals: Adding a touch of floral elegance, rose petals also contribute to relaxation. They help lower stress levels and create a calming effect, making it easier to unwind at the end of the day.

Creating a Soothing Ritual

As the day winds down, establishing a tea ritual can enhance your bedtime routine. Preparing and savouring Sweet Orange Dreams allows you to steep not only your tea but also your mind in relaxation. The act of brewing becomes a moment of mindfulness, inviting you to focus on the present and shake off the day’s worries.

Imagine the gentle steam rising from your cup as you inhale the soothing aromas. As you take your first sip, let the flavours envelop you. This pre-sleep ritual transforms tea time into a sacred moment, creating a bridge to restful sleep.

Sweet Orange Dreams Tea isn’t just a beverage; it’s an invitation to embrace tranquillity and prepare for a restful night. Whether you enjoy it alone or share it with a loved one, this tea encourages you to slow down and indulge in a moment of calm.

Try our Sweet Orange Dreams Tea tonight, specially crafted to help you find serenity and sleep. Don’t let another night go by without finishing your bedtime story—let this tea guide you into dreamland!

Egyptian Chamomile Flowers

Egyptian Chamomile Flowers

Egyptian Chamomile Flowers rank among the finest varieties available. These charming blooms showcase a yellow center surrounded by delicate white petals, resembling daisies. The essential oils in the flowers produce a soothing aroma and fruity character, making them favorites among tea lovers. In southern France, people often strew chamomile plants on floors and pathways to enhance the air’s scent, creating a tranquil atmosphere that invites relaxation.

Flavor Profile

Brewing Egyptian Chamomile Flowers yields a wonderfully aromatic tea that balances slight bitterness with a fruity flavor. Many enjoy this infusion for its calming effects, providing relief from issues like toothaches and nervousness. Its pleasant taste makes it an ideal evening beverage, perfect for unwinding after a long day. The subtle sweetness and floral notes create a comforting experience that soothes both body and mind.

Health Benefits

Chamomile offers numerous health benefits. It soothes headaches and promotes relaxation, making it suitable for those struggling with insomnia. People often call it “nighty night tea” or “sleepy tea” because it naturally encourages restful sleep. Chamomile also helps reduce anxiety and tension, allowing you to embrace a more peaceful state of mind.

Additionally, chamomile supports digestive health by settling the stomach and calming nerves, which helps after a heavy meal. The plant’s botanical name, Matricaria, comes from a Latin term for “womb,” reflecting its historical use for female ailments. Many cultures have relied on chamomile for centuries, passing down its soothing properties through generations.

Serving Suggestions

To enjoy the best experience, savor chamomile tea without milk. You can enhance its flavor with natural additives like honey, lime, lemon, or cinnamon. Each of these complements the floral notes, allowing you to create a personalized blend that suits your taste.

Whether you enjoy Egyptian Chamomile Flowers alone or in our Sweet Orange Dreams blend, you’ll have a delightful experience. Embrace chamomile’s calming qualities and discover how it can enhance your evening routine. Treat yourself to this aromatic tea and savour the journey to a peaceful night’s sleep, transforming your tea time into a cherished ritual of relaxation and comfort.

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