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Power Up Citrus Twist (Energy)
FUNCTIONAL TEA 25g
GRADE 1st Grade Melange#1
CAFFEINE/ANTIOXIDANT LEVEL: Medium/ Medium
Cup characteristics: Energizing mate and smooth moringa with citrus highlights and subtle notes of blue pea flower.
Luxury ingredients: Moringa, Mate, Lemon, Cinnamon, Orange, Strawberry leaves, Butterfly blue pea flowers, Safflower + Calendula petals, Natural flavours.
£ 5.00
In stock
PRODUCT ID: 390
Description
Power Up Citrus Twist (Energy)
Feel the power! Power Up Citrus Twist is an energizing blend designed for those days when your energy levels lag and your body demands a boost. This invigorating tea offers a perfect combination of herbs and fruits, selected for their stamina-boosting qualities and captivating wellness benefits.
Energizing Ingredients
At the heart of this blend is moringa, an antioxidant-rich herb known to lower blood pressure while providing a healthy dose of Vitamin C. Additionally, we’ve included mate, South America’s famed herbal alternative. Mate is rich in mateine—a unique compound made up of caffeine, theobromine, and theophylline—renowned for its energizing effects.
To enhance the flavour and benefits, we’ve added a bright burst of eye-opening cinnamon and glorious orange citrus. These ingredients not only invigorate your senses but also uplift your mood. Moreover, this blend includes nutrient-rich leaves and flowers, such as blue pea flower, which nutritionists believe can bolster both brain function and physical stamina.
A Flavourful Twist
The delightful twist of citrus flavour perks up your taste buds and energizes your mind. It’s not just a drink; it’s an experience that will liven your mood and revitalizes your spirit. Next time you feel your energy levels bottoming out, grab your kettle, teapot, and mug, and brew a fortifying cup.
Power Up Citrus Twist (Energy) is a lemony treat that you can enjoy hot or iced, making it the perfect companion for any time of day. Energize your life and embrace the invigorating power of this delightful blend!
HOT BREWING METHOD:
Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea). Milk and sugar are not recommended. Ideal Brewing Temperature: 100ºC/212ºF.
ICED TEA BREWING METHOD
(Pitcher): (to make 1 liter/quart): Place 6 slightly heaping teaspoons of herbal tea into a teapot or heat resistant pitcher. Using filtered or freshly drawn cold water, boil and pour 1¼ cups/315ml over the herbal tea. Steep for 5-10 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher, straining the tea. Add ice and top-up the pitcher with cold water. Garnish and sweeten to taste. A rule of thumb when preparing freshly brewed iced herb & fruit tea is to increase the strength of hot brew since it will be poured over ice and diluted with cold water.
(Individual Serving): Place 1 slightly heaping tea spoons of herbal tea into teapot for each serving required. Using filtered or freshly drawn cold water, boil and pour 6-7oz/170-200ml per serving over the herbal tea. Cover and let steep for 5-10 minutes. Add hot tea to a 12oz/375ml acrylic glass filled with ice, straining the tea. Not all of the tea will fit, allowing for approximately an additional ½ serving. Garnish and sweeten to taste. A rule of thumb when preparing freshly brewed herb & fruit tea is to increase the strength of hot tea since it will be poured over ice and diluted.
We strongly recommend using filtered or freshly drawn cold water brought to a rolling boil when brewing all types of tea. Today’s water has been known to carry viruses, parasites and bacteria. Boiling the water will kill these elements and reduce the potential incidence of water-borne illnesses.
